CTE – Agriculture Business Management

Semester – .5 credit; Sophomore/Junior/Senior; Prerequisite:  None

This course provides students with the basic knowledge and skills necessary to manage personal finances and develop into a successful business person.  Instructional units include:  business ownership types, starting an agribusiness, record keeping and financial management of an agribusiness, developing a marketing plan, pricing, advertising, selling products and services, communicating with customers, applying commodity trading techniques, basic economic principles, the international agribusiness economy, and agriculture career opportunities.